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Wednesday, October 22 • 2:00pm - 3:00pm

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Session Description: Tales of a Bootstrapping Survivor. Hear EAT Club Co-founder Rodrigo Santibanez tell the story of how he and co-founder Kevin Yang went from an idea in business school, to bootstrapping the company for 11 months, to securing financing. Learn Rodrigo's Top Ten Survival Tips if you are thinking of bootstrapping your own startup. Snacks and adult beverages will be served. We will also be raffling off a free office lunch for 20 employees - a $250 value - to one lucky attendee.


Rodrigo Santibanez

Co-founder, EAT Club

Host Companies

Wednesday October 22, 2014 2:00pm - 3:00pm
EAT Club 3780 Fabian Way, Palo Alto, CA, 94303
  • Company Description EAT Club is the largest business-focused online lunch delivery service, with more than 1.5 million meals served. Delivering well-balanced lunches to employees at thousands of companies in LA and the SF Bay Area, EAT Club is changing the way people eat at the office.